Appetizers
shrimp scampi
ceasar salad
crostini with sun dried tomatoes and basil pesto and garlic
Entrees
Beef or pork wellington
chicken cordan bleu
grilled salmon
hand made spaghetti
steamed lobster tail
sides
herbed smashed potatoes
sauteed mushrooms and peppers
steamed vegetables i.e. broccoli, cauliflower, julienne carrots
rice pilaf
desserts
crepes suzette
canoli
lemon curd in phyllo cups
bananas foster maybe
This menu is just brainstorming and having fun. Any suggestions?
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